Recipe: Yakatori Marinade - Great for Steaks and Chicken!

This is my first recipe I have blogged so far. This is one of my favorite marinades to make. It is so super easy and so delicious! I originally got this recipe off Allrecipes.com many years ago.

I combine all the ingredients below and then I marinade our meat of choice in it overnight. Usually Top Sirloin steaks. I have had it on chicken too and it is wonderful on that as well. We always grill the meat outside on a Charcoal grill and it is so full of flavor when we are done. It's simply amazing! We usually eat this with white rice and veggies stirfried (Zucchini, Squash, Bell Pepper, and Onion)

Yakatori Marinade Ingredients
1/2 cup soy sauce
2 tablespoons vegetable oil
2 tablespoons lemon juice
1 tablespoon sesame seeds
2 tablespoons white sugar
2 green onions, thinly sliced
1 clove garlic, minced
1/2 teaspoon ground ginger
1 pound sirloin steak, cubed

I am made the marinade earlier today so I can put the steaks in it overnight tonight. I will update my blog tomorrow with more photos of the meat being marinaded as well as on the grill and the finished product.